Ingredients
Pitted Kalamata Olives, Water, Red Wine Vinegar, and Salt.
Nutritional Facts
- Serving Size: 4 olives (15 g)
- Serving Per Container: About 8
- Calories: 45
- Total Fat: 4.5g (6%)
- Sat. Fat: 0.5g (3%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 210mg (9%)
- Total Carb: 1g ( 0%)
- Dietary Fiber: 0g (0%)
- Sugars: 0g
- Protein: 0g
- Calcium: 0%
- Iron: 0%
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.
