Ingredients
Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains Less than 2% of Each of the Following: Salt, Wheat Gluten, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (Preservative), Sesame Flour.
Nutritional Facts
- Serving Size: 1 bun (39 g)
- Serving Per Container: 8
- Calories: 110
- Total Fat: 1.5g (2%)
- Sat. Fat: 0g (0%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 210mg (9%)
- Total Carb: 21g ( 8%)
- Dietary Fiber: 2g (7%)
- Sugars: 2g
- Protein: 4g
- Calcium: 4%
- Iron: 6%
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.
